Opening Hours
- Sun / Mon / Tue / Wed: 6pm - 1am
- Thu / Fri / Sat: 6pm - 2am
Bookings
You can reserve a table only in the 6.00AM - 9.00PM time slot
- (+39) 030 5542214
You can reserve a table only in the 6.00AM - 9.00PM time slot
18
An intense and full sip, which releases the nobility of cocoa in a velvety and persistent symphony
18
Cadello 88, pineapple rum, criollo cocoa (the rarest and most prized cocoa in the world), 1757 Bottega Cinzano Vermouth di Torino rosso, cocoa kombucha
18
On the palate it is sweet but balanced, with a light acidity that recalls traditional cheesecake
18
Rum, oloroso sherry, strawberries, condensed milk, cream cheese, vanilla, lemon - clarified with coconut milk
Allergeni: latte e derivati
16
How do you drink your Pinã Colada? - We like a martini cocktail
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Rum, pineapple, coconut milk, amontillado sherry, lime - clarified and served in a martini glass
18
A liquid dish - complex, delicious, umami
18
Altamura vodka with focaccia, tomato water fermented with soy miso, spices, and a citrus blend - Served with tomato crumble, carasau bread chips, mushroom ketchup, and black truffle shavings.
Allergens: soy.
18
Speziato, fresco, deciso
18
Wild Turkey Bourbon, Wild Turkey Rye Whiskey, Yellow Chartreuse, acacia honey, ginger, lemon, orange bitter
16
Nitro brewed
16
Altamura Vodka with toasted white sesame, Bitter Fusetti Academia Edition, Cordusio bitter, cold brew coffee liqueur, espresso, coconut water - NO2, served with coffee foam and crunchy espresso crumble
Allergens: sesame
16
A Japanese cherry tree
16
Dialogue Gin, jasmine, chinotto, oakmoss, neroli, patchouli, yuzu, agave honey, mandarin and bergamot
Look around. Do you see a tree? Think of the happiness of an intense moment that has already passed.
15
Real Americano in our opinion
15
Bitter Fusetti, “Vermouth Cola”, served with sun-dried tomatoes
Our take on the classic “Americano”
15
The Spritz according to us
15
Bareksten Botanical Aquavit, Aperol cooked with rhubarb, Amaro Santoni, lemon, rhubarb osmosis, saline hydrosolution, Henriot Blanc de Blanc champagne
18
Fruttato, tropicale, easy-drinking
18
Acqua di mango, yogurt, Espolon Reposado tequila, sake, creme de cacao, cardamom bitters, sale, limone - chiarificato con latte di cocco
Allergeni: latte
18
Delicate, rich and full
18
Dialogue Gin, vanilla, matcha, yogurt, citric blend clarified with yogurt and served with white chocolate
Allergens: milk and dairy products
18
A meeting between the sweetness of chocolate and the juicy note of cherry, a harmonious sip that explodes in a refined pleasure.
18
Cherry vermouth macerated by us, chocolate, Morello cherry, Wild Turkey bourbon
17
I didn't believe it but in the end we did it - our Mojito!
17
Rum, mint, lime and sugar cane juice, fermented with matcha latte and clarified, CO2
Allergeni: latte e derivati
16
Fresco, dissetante, floreale
16
Barekesten Botanica Gin, lemon, Altamura vodka cotta con rafano bianco, fiori di sambuco, sidro di mele
16
The memory of hazelnut cream ice cream served with black cherry
16
Vodka, cherry yogurt, hazelnut, lemon - clarified
Allergeni: latte e derivati
18
Mexican feeling: pure and thorny
18
Espolon Reposado Tequila, Montelobos Espadín Mezcal, bergamot rosolio, orange + lime peel infused citric blend, agave honey, salt
Distinctly citrusy, pungent and thirst-quenching
16
A revisited Negroni - vanilla, hazelnut, fresh with light herbal notes
16
Dialogue gin infused with chocolate tea, white bitter, Kota pandan liqueur, red vermouth - served with dark chocolate
16
Peanut butter and jam - simply amazing
16
Whiskey fat washed with peanut butter, cherry brandy, berry jam, lemon - clarified with milk Allergens: milk and milk products, peanuts and milk products
A dive into childhood memories
16
The encounter between the velvety sweetness of chocolate cream and the freshness of raspberry
16
Dialogue gin infused with chocolate tea, crème de cacao, yuzu, fresh raspberries, raspberry tea cordial - clarified with milk and served with dark chocolate
Allergens: milk and dairy products
16
Thirst-quenching, sweet-bitter, complex
16
Campari, black tea-infused vodka, strawberry + tomato cheong, red grape must, lemon, CO2. Clarified with milk.
Allergens: milk
18
A trip to the sea - fresh, slightly savoury, complex
18
Altamura vodka, Granny Smith green apple cordial, Mediterranean vermouth with oyster leaf, salt
16
A liquid kaleidoscope: lively and playful, it encloses the harmony of fruits in a colorful embrace - like opening a pack of sweets that push you with joy.
16
Coconut rum e lychee - passion fruit e banana foam
Allergens: milk and dairy products
17
A long journey through spices and spirituality
17
Wild Turkey Bourbon, White Port, 1757 Bottega Cinzano Dry Vermouth, Timur Nepalese Pepper Cordial
Spicy and deep. A long journey in search of balance.