Opening Hours
- Sun / Mon / Tue / Wed: 6pm - 1am
- Thu / Fri / Sat: 6pm - 2am
Bookings
You can reserve a table only in the 6.00AM - 9.00PM time slot
- (+39) 030 5542214
TONNO ROSSO CARPACCIO CHUTORO
22
salsa ponzu e wasabi mayo - aprox.100gr
22
Crudo su crudo
48
A delicious plate of crudités
48
Carpaccio of purple prawns from Mazara del Vallo, red prawns from Mazara del Vallo, sea urchins, Saint Kerber oyster, 10g Baikal caviar, soy and wasabi crumble
Allergens: soy, shellfish.
Gambero Imperiale Carabineros
25
1pz.
Gigante
1pz.
25
Allergens: shellfish
Gambero Rosso di Mazara del Vallo
10
1pz.
King
1pz.
10
Allergens: shellfish
Scampo Porcupine King
8
1pz.
1pz.
8
Allergeni: crostacei
Tartare GamberI Rosa
20
100gr.
con gel al passionfruit e zest di lime, sale, pepe e olio EVO Gran Cru
100gr.
20
Allergeni: crostacei
Tartare Scampi del Mediterraneo
18
100gr.
con yuzu, sale, pepe, olio EVO Gran Cru e wasabi mayo
100gr.
18
Allergeni: crostacei
Ostrica Fine Saint Kerber
Les Parcs Saint Kerber
6
1pz
Calibro Nr 1 Fine de clair concava
1pz
6
Caviale Baikal
Longino & Cardenal
50
30gr.
25
10gr.
Baeri Sturgeon
30gr.
10gr.
50
25
Allergens: crustaceans, molluscs
Baikal caviar comes from the Baeri, a medium-sized sturgeon that reaches adulthood between the fifth and sixth year of life, when the female begins to lay eggs. Baikal is a small caviar with a diameter of between 2.5-2.7 mm and is dark in color, almost black, with a creamy and velvety texture. - 30gr
Caviale Beluga
Longino & Cardenal
130
30gr.
70
10gr.
Beluga - Siberian Sturgeon
30gr.
10gr.
130
70
Allergens: shellfish
Beluga caviar is the most prized and one of the rarest in the world. It comes from the only carnivorous sturgeon and also the largest of all, the Huso Huso, which can reach 9 meters in length and weigh more than a ton. The eggs with gray reflections and shades are characterized by a coarse grain (3.5 mm) and a very creamy and full-bodied consistency. The reason why it is so precious, in addition to the poor availability of Huso Huso, also derives from the fact that the sturgeon reaches maturity at about 20 years of age, when the female will begin to lay the first eggs. - 30gr